Lindt Swiss Classic
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HOW TO ENTER:

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1
BUY A BAR
Buy a 100g Swiss Classic chocolate bar between Dec 15, 2015 and Feb 9, 2016.
2
SNAP A PIC
Snap a photo of your receipt showing the qualifying purchase.
3
SEND IT IN
Send your photo by email or text to lindt@drvs.ca or upload online between Jan 11, 2016 and Feb 9, 2016 to receive your entry confirmation.
UPLOAD
Lindt Swiss Classic Milk Chocolate Bars
The picture of your receipt must be submitted to lindt@drvs.ca or uploaded online by Feb 9, 2016 11:59:59 pm ET.
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Program Terms:
*No purchase necessary. Contest runs Jan 11, 2016 – Feb 9, 2016, eligible purchases can be made from Dec 15, 2015 – Feb 9, 2016. Open to Canadian residents of age of majority. Thirty (30) prizes available to be won, each a $500 CAD cheque. Odds of winning depend on total number of eligible entries received for each prize. Number of prizes reduced as they are won. Math STQ required. Limit one (1) prize per household. For no purchase entry method and for full rules click here.
Participating products include:
  • Swiss Classic Milk 100g
  • Swiss Classic Surfin 100g
  • Swiss Classic White 100g
  • Swiss Classic Hazelnut 100g
  • Swiss Classic Nuts & Raisin 100g
  • Swiss Classic Almond 100g
  • Swiss Classic Double Milk 100g
  • Swiss Classic Crunchy 100g
  • Swiss Classic Wafer 100g
  • Swiss Classic 5 pack (100g x 5 bars)
Submission Instructions:
Snap a picture of your receipt. Ensure it clearly shows retailer name, date, time, receipt total and qualifying purchase with product name or UPC code. Each receipt can only be submitted once.
Tips on Taking Your Photo:
Flatten the receipt and place it on a dark non-reflective surface. Make sure there is enough light and that the entire receipt is in the frame. Hold the camera steady and also make sure the receipt is in focus. Review the image quality before submitting.